Description
Central Milling® flour, Stanislaus vine-ripe tomato sauce, Grande East Coast blend mozzarella, Avorio® fresh mozzarella, Grande pecorino romano, Genoa salami, Canadian bacon, bell pepper, red onion, roasted mushroom, California black olives, bacon, scallions, fresh-pinched Fontanini® sausage, Swiss American deep cupping pepperoni. Finished with ggarlic TRULY® 100% evoo, basil, and shaved Grana Padano.
Our 18 inch New York pie serves 3-4 people
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